I got my hands on some beef short ribs. The idea was to make them on my
WeiterlesenBeef Short Ribs from the WSM 18.5

I got my hands on some beef short ribs. The idea was to make them on my
WeiterlesenThis year I decided to smoke some awesome St. Louis cut ribs from my favorite butcher. Method
WeiterlesenThis was the first cook on my new 18.5″ WSM.To be honest the space on the racks
WeiterlesenMy Dad owns the Slow’N Sear 2.0. I had never used a Slow’N Sear before and decided
WeiterlesenMy favourite butcher gave me two nice packs of beef ribs some days ago. Now it was
WeiterlesenToday it was time for some ribs. I got some nice baby back ribs form click&grill. I
WeiterlesenWhat time is it? Rib-Time ! Yeah!! Today we had some BabyBack Ribs with a self made
WeiterlesenToday is RibDay. Five BabyBack Rib from the Smoker.
WeiterlesenThis links are from my former web-page. (German) 11h BrisketHier –> Brisket auf dem WSM (Howto) !Armadillo
WeiterlesenHi all, Today it’s time for some nice BabyBack Ribs Kansas-city style. Method 3-2-1, so 6h
WeiterlesenBabyback Ribs Kansas-City Style from the Smoker
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