Smoker – mogschrauber.de

Beef Short Ribs from the WSM 18.5

I got my hands on some beef short ribs. The idea was to make them on my

My favorite butcher offered me the chance to get a pre cured flat of a brisket if

This was the first cook on my new 18.5″ WSM.To be honest the space on the racks

I have been looking for a mid size WSM for a reasonable price for a long time.Last

My favourite butcher gave me two nice packs of beef ribs some days ago. Now it was

For today we decided to prepare something on the smoker. Finally we ended up with a 2kg

What time is it? Rib-Time ! Yeah!! Today we had some BabyBack Ribs with a self made

Today it was time for a “Pulled Pork” from the WSM.

Today is RibDay. Five BabyBack Rib from the Smoker.

Today I am about to smoke a Pulled Pork. The pulled pork will be served with self

This links are from my former web-page. (German) 11h BrisketHier –> Brisket auf dem WSM (Howto) !Armadillo

Hi all, Today it’s time for some nice BabyBack Ribs Kansas-city style. Method 3-2-1, so 6h

Babyback Ribs Kansas-City Style from the Smoker