My butcher offered me the chance to get some nice Duroc pork-shoulders.I used my...
Smoker
Whilst I was smoking some cool stuff on my WSM last year at the...
I got my hands on some beef short ribs. The idea was to make...
My favorite butcher offered me the chance to get a pre cured flat of...
This was the first cook on my new 18.5″ WSM.To be honest the space...
I have been looking for a mid size WSM for a reasonable price for...
My favourite butcher gave me two nice packs of beef ribs some days ago....
For today we decided to prepare something on the smoker. Finally we ended up...
What time is it? Rib-Time ! Yeah!! Today we had some BabyBack Ribs with...
Today it was time for a “Pulled Pork” from the WSM.
Today is RibDay. Five BabyBack Rib from the Smoker.
Today I am about to smoke a Pulled Pork. The pulled pork will be...
This links are from my former web-page. (German) 11h BrisketHier –> Brisket auf dem...
Hi all, Today it’s time for some nice BabyBack Ribs Kansas-city style. Method 3-2-1, so...
Babyback Ribs Kansas-City Style from the Smoker