Howto: Steak to the point

Hi, I often get asked why my steaks are nearly perfect done. A lot of people told me their problems with searing a steak. This is why I decided to start a Howto-Series and I am going to start with one of the most asked question to me “How to


This links are from my former web-page. (German) 11h Brisket Hier –> Brisket auf dem WSM (Howto) ! Armadillo Eggs Hier –> Atomic Armadillo Eggs auf dem Weber (Howto) ! Cheddar Burger Hier –> Cheddar Burger auf dem Weber (Howto) ! Chicken Quesadillas Here –> Chicken Quesadillas with Guacamole on