[UPDATE – Brownie] Today I decided to announced the “winter BBQ time” and I also decided to start an “art series” about it. Here are the first impressions with a Master Touch Gen. 1 1996
Today morning I was on the road again 🙂 300km and 3.5h to get what I never expected to get in Germany. A Brownie and unused for 30 years. This E code was bought on a trade fair in late 1983 according to the guy who sold it. His father
A real story or it took 15 years to got real The story begins in summer of 1985. My Dad has often been to USA for work and he also was an reservist. While visiting the USA he learned to love BBQ and the attitude towards life it brings with
Ok restauration done – Time to cook on it. Damn it’s always a dream to cook on those old MasterTouch kettles they just work great!
Wow! What a R-R-R (Rescue-Restore-Respect)! My “new” member is another smurf but it’s also a rare MasterTouch Generation 1 (EE coded 1999) Damn I love the MasterTouch Gen1.
Today it arrived! After 10days and in perfect condition
This seems to be the only picture of my dads old Weber kettle.
Skewers from the kettle. Cold, dark and rain all day but this is no excuse for not starting the charcoal. Du to the fact I love long exposure night shoots I took the chance, too.
It was time to restore my most used Weber kettle and pay tribute and respect to it!
Today it was time to fire up the latest restored kettle and as usual with some kind of Burgers.
Today I had my second kettle pickup of 2018. Another Lady in red. One Touch from 1991
Today it was time for some Shashlik (shish kebab) from the Weber. Man I tell ‘ya … very, very delicious.
Hi, today we decided to fire up the new member of our kettle family. It’s time for the smurf.
Yesterday I got this “Smurf”. Unfortunately in fairly bad conditions.
How could I resist a model like this ?!? It’s more reddish, taler and … simple much more terrific ! 🙂
Today we decided to go for a roulade from the Dutch Oven. I never had a more tender roulade before! If you own a dutch oven – Try it!
Today it was time for a side dish out of the Dutch Oven. We decided us to go for potatoes au gratin. I just can say “Super delicious”!
Today we decided to go for a “GUNMAN Casserole”
Today it was time for a Mountain Man Breakfast in a Dutch oven … for dinner 🙂 To be honest it’s a meal you can serve always, everywhere and to anybody.
I figured out that my 35mm lens is perfect for shooting panoramas. I own a tripod and also a nodal adapter but I now have fun with free hand shots.